RAWZ® Brand Natural Pet Food Logo brown on whtie
RAWZ® Brand Natural Pet Food Logo brown on whtie

Why RAWZ Small Dog Food

Small dogs like yours have special needs.

Smaller dogs have short digestive tracts. So they need to absorb as many nutrients as possible without stomach upset.

Since smaller dogs tend to live longer than larger breeds, they’re more likely to experience stiff hips and joints.

Optifiber™ Complex, Psyllium, Inulin & FOS help support healthy bowel movements

That is why RAWZ Just for My Small Dog Recipes are formulated with these special ingredients

  • 96% Meat & Organ Meat, Goat’s Milk and Green Mussels
  • An abundance of real animal protein – Easy to digest and packed with amino acids to promote nutrient absorption.
  • Optifiber™ Complex, Psyllium, Inulin & FOS – This unique combination helps support healthy bowel movements.
  • Unique Goat’s Milk + Pre/Probiotic Blend – Goat’s milk is packed with natural probiotics that maintain intestinal microbiome health, and added prebiotics encourage good gut bacteria to flourish.
  • New Zealand Green Mussels – Rich in Omega-3 fatty acids to help with digestion, and support hip & joint health.
  • Gently Air Dried – Air drying preserves the nutrient value of raw food without added preservatives.
  • SYNTHETIC FREE

Three delicious, nutrient-rich varieties.

Why your pet deserves gently air-dried food.

Air drying is a low temperature process that slowly removes the moisture from raw food. It takes more time than conventional processing methods, but the nutritional value of the original ingredients is better preserved. Gentle air drying also enables us to:

Blend high levels of meat into our complete and balanced food.

Craft highly digestible products without high heat processing or artificial preservatives.

Create close-to-raw recipes without potential food safety issues.

But what’s far more important as far as your pet is concerned, this minimal processing method delivers more of the savory aroma, texture and flavor they crave.

Air Dried vs Freeze Dried

Air drying and freeze drying are both effective methods for preparing high meat content, minimally processed foods. Air drying slowly dehydrates raw ingredients by exposing them to a continuous stream of slightly warm air. With freeze drying, the ingredients are frozen and placed in a vacuum chamber which causes the moisture to turn directly into vapor. 

The biggest difference is that air-dried foods tend to have a denser, more jerky-like texture pets love.

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